Fair Offers
from 18 May to 23 May
from 20 June to 22 June
National Meeting for Digital installation
from 07 September to 12 September
Booking OnLine
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Nights:
Book now!
from 25 May until 27 May
A new way to meet the Holy Bible
from 06 July until 08 July
The very first Literature Blog Festival in Europe!
from 01 June until 03 June
Come celebrating with us!
from 01 November until 31 December
now completely restored to its ancient splendor!
Promotions
from 01 February
Alfa Fiera Hotel always thinks about you
from 12 June until 15 June
from 04 October until 06 October
Events

Restaurant

The Alfa Fiera Hotel does not offer an actual restaurant inside its premises, but offers various alternatives that can satisfy many needs:

Snack Bar:
To the Guests whose do not wish to leave the Hotel, we offer a snack bar service with a choice of ready-cooked dishes or the classic cold courses with fresh salami, cheese, etc. (both in our dedicated hall or, eventually, as room service)

Free transfer to and from the Restaurant Papaya:
The Restaurant/Pizzeria Papaya, at only 3 Km from the hotel, offers to our Guests the free transfer service from the Hotel and back.
With a bright hall and a pleasant atmosphere with ceiling balks and rock arches, the restaurant is quite comfy with a local spirit touch.
From its vast variety of dishes from the Mediterranean tradition, first courses of fish are Papaya’s main feature, among them the always fresh Paella for which there’s no need of previous reservation.
Besides the traditional and original dishes of the restaurant, Guests may choose among 190 kinds of pizza, cooked in a firewood oven, and the tasty big salads.
During summer, they offer a fresh external area.

Delivery service:
Our Guests may take advantage of the delivery service, placing order through the reservation desk, both pizza and many other dishes.

Catering service:
The many different areas of Alfa Fiera Hotel, from the small hall to the Plenary hall with a surface of 560 m2, give the opportunity to arrange lunches and dinners for a various number of people, satisfying the needs both of small refreshment courses or big events with a lot of partecipants or tourist groups.
We cooperate with many expert operators and we have a big offering range from the traditional kitchen to, for example, Finger Food or Sushi.